Jane BeedleAug 13, 20211 minRaspberry & White Chocolate MuffinsTime: 45 minutes Makes: 9 large INGREDIENTS · 225g Plain flour · 2 tsp Baking Powder · 150g Caster sugar plus extra for topping...
Jane BeedleAug 13, 20212 minApple, Pecan & Cinnamon MuffinsTime: 1 hour Makes: 9 large INGREDIENTS · 2 Dessert Apples (150g peeled and chopped weight) · 60g Salted butter · 65g ...
Jane BeedleJun 30, 20212 minStrawberries & Cream Swiss RollTime: 30 minutes plus cooling Serves: 8 - 10 INGREDIENTS For the sponge: 4 Large eggs 110g Caster sugar, plus extra for...
Jane BeedleJun 21, 20213 minChocolate & Cherry DessertTime: 1 1/2 hours plus chilling overnight Serves: 12 - 16 depending on how large you like your slices INGREDIENTS · 154g ...
Jane BeedleMay 13, 20212 minApricot, Almond and Orange TraybakeTime: 1 hour plus cooling Serves: 8 - 10 depending on how large you like your slices INGREDIENTS For the cake: 1 Large...
Jane BeedleApr 28, 20211 minBrown Bread Ice Cream with CaramelIf, like me, you have bread left over and you don't want to throw it in the food waste then blitz it and freeze it. I use mine for...
Jane BeedleApr 28, 20211 minSalted Caramel SauceDelicious homemade caramel. It's easier than you think Time: Less than an hour INGREDIENTS 220g Caster sugar 40g Water 1 tsp ...
Jane BeedleApr 27, 20211 minCoconut PyramidsA blast from the past. A bit of retro baking. Why did these fall out of fashion they are so simple and absolutely delicious Time: ...
Jane BeedleApr 22, 20212 minChocolate and Peanut Loaf CakeIf you like peanuts then you will like this cake. Use dry roasted peanuts for best texture and taste. Be warned this cake is very...
Jane BeedleMar 12, 20212 minEaster Carrot CakeCarrot cake is not just for Easter but add these fun rice noodle nests and its perfect for a springtime treat Time: 2 hours plus...
Jane BeedleMar 5, 20212 minMillionaires ShortbreadTime: 1 hour plus setting Serves: 9 -16 INGREDIENTS For the shortbread 180g Plain flour 20g Cornflour 70g Caster...
Jane BeedleMar 5, 20212 minCranberry and Walnut Hot Cross BunsTime: 4-5 hours Including proving Serves: 12 INGREDIENTS 500g Strong white bread flour 15g Instant yeast 1 ½ tsp Salt 85g...
Jane BeedleFeb 19, 20213 minZuccottoThis is a delicious dessert/cake from Florence said to have been based on the dome of the city’s main cathedral. Traditionally made in a...
Jane BeedleFeb 9, 20211 minRaspberry FriandsMakes: 6 Time: 45 minutes You will need a non stick cupcake or friand mould, I used a silicone one but I still buttered it to ensure no...
Jane BeedleFeb 8, 20212 minCoconut and Passionfruit Meringue CakeIf you like coconut you are going to love this. We are huge fans and it makes a delicious change from chocolate and strawberry for...
Jane BeedleFeb 4, 20212 minBanoffee TraybakeBanana and chocolate sponge with a mascarpone and caramel topping Serves: 10 -12 Time: 1 ½ - 2 hours inc. cooling INGREDIENTS For the...
Jane BeedleFeb 1, 20212 minChocolate & Blueberry Yoghurt CakeServes: 10 -12 Time: 1 ½ - 2 hours Equipment: 2 x 20cm (8") sponge tin greased and base lined INGREDIENTS For the cake: 250g Full fat...
Jane BeedleJan 26, 20212 minOrange & Almond Yoghurt CakeServes: 10 -12 Time: 1 ½ hours Equipment: 24cm Savarin or bundt tin. You can adapt a 24cm cake tin by placing an empty tin can in the...
Jane BeedleJan 11, 20212 minBakewell TartsMakes: 12 individual or one 8” (20cm) tart Time: 1 ½ hours INGREDIENTS For the pastry: • 300g plain flour, plus extra for rolling out...
Jane BeedleJan 9, 20212 minViennese WhirlsMakes: 6 – 7 Time: 45 minutes You will need a saucepan, a piping bag and a large star nozzle and strong muscles. Two baking sheets lined...