Sat, 26 Sept|
Bread - The Next Level
Some delicious breads to add to your repertoire
Time & Location
26 Sept 2020, 10:00 – 15:00
Monkshill Farm, Monkshill Road, Faversham ME13 9EH, UK
About the Event
This covers some of my favourite breads. Once you have mastered these you will be able to experiment with flavours and fillings that will impress your friends and family.
On the day you will make :
Babka - a fabulous chocolate loaf
Savoury tear and share
While your bread is baking, we will all sit down to a light lunch made from local Kent produce accompanied by lots of lovely bread.
Tea, coffee and pastries on arrival.
Not suitable for a gluten free diet.
Adult Ticket for two people
Due to Covid restrictions we can only offer this course in pairs as two people will be working together at one bench. Please call if you have any questions or concerns. Coffee, tea and pastries on arrival and a light lunch is included